Recipe | Apple & Pomegranate Pancakes

So as its Bread & Baking month here’s a really easy recipe for apple & pomegranate pancakes.


The batter mix I always remember getting from one  of the many series’ Jamie Oliver did a few years ago now (thanks Jamie). It’s simply 4 things:

  • 1 cup of self-raising flour
  • 1 cup of milk
  • 1 egg
  • A pinch of salt

Bung them in a mixing bowl and give them a good whisk. Check out the cup I used…100% true!

Grate a large apple (I used pink lady) and add a handful of pomegranate seeds.You can either blitz this mix in a nutri- blender thingy-ma-doodle or mush it up well with a a utensil of your choosing..

Add this to the batter along with 1 teaspoon of sugar & 1 teaspoon of cinnamon. A final stir in and you’re ready to go.

Heat some spray oil in a pan (repeat this as needed when cooking the pancakes). Add a ladle of the batter and cook for about 2-3 minutes on each side or until golden brown or slightly beyond this if you like them that way.

Serve with whatever you fancy. I was unusually healthy and went with more fruit. This is a great one to get the kids involved with the mixing. Its also a good way to get some fruit into them. My son is now a full on pomegranate fan!

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